Friday night I once again went skiing. This time, I decided to do half of the insulin required with supper, and 1/4 of my basal while skiing (although my calculations turned out to be more along the lines of 1/3). But things were sort of against me from the beginning: I started out low before supper.
I got to about the same spot as last week when I did glucose; once again I was low. I ended up stopping to eat something while my mom went on ahead. She met up with me again, then we took the Jackrabbit back to the chalet. I was doing fine when we got back and I did glucose once again.
I guess the next step I'm going to have to try 1/4 of the insulin with supper. I'm not entirely sure how much basal to try. I just hope I'm getting closer to figuring all of this out!!!!
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